Aadun

Aadun na strit snak wey Yoruba piple for Nigeria dey chop well-well. The name "aadun" mean say the tin sweet and dem dey also serve am for wedding and naming ceremony.

Overview

The four ingredient wey dem dey use well well make aadun na corn flour, chilli pepper, palm oil and salt. Two type of the snack dey: the pure cornflour one and the other one wey get plenty palm oil. Okun people for Kogi State dey also add beans wey dem grind join their corn flour before dem mould am with banana leaf, so e go get better unique taste.

Aadun in a leaf

See also

• Yoruba cuisine
• Nigerian cuisine